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Philip Albert

Paarl Cabernet Sauvignon

The Joostenberg Philip Albert is a red wine crafted from the Cabernet Sauvignon grape variety, hailing from the Paarl region. This wine showcases a full body with pronounced tannins that provide structure and depth to each sip. The flavor profile reveals a harmonious balance of fruit intensity and acidity, making it a delightful choice for those who appreciate a well-rounded and robust red wine experience.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Steak

Region:


Paarl

Paarl is one of nine winegrowing districts in the Coastal Region of South Africa. Located just inland of Stellenbosch, near the Atlantic Ocean, temperatures are typically warmer than most coastal areas. Summers are hot and sunny, with daily relief from cool afternoon breezes and chilly nights. The smooth granite domes of Paarl Rock stand 1778 feet tall, serving as a natural landmark among the region's mountainous terrain. Various altitudes, soil types, and aspects support the growth of red and white grape varieties. Red wines from this region are big and bold, featuring Cabernet Sauvignon, Syrah and Pinotage. White wines are primarily made from Chardonnay and Chenin Blanc, leaning fruit-focused with ripe stone fruit and tropical notes.

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